• CORPORATE CATERING
  • MENU

    • CORPORATE MENU
    • Breakfast
    • Salads
    • Sandwiches & Wraps
    • Hot Lunch
    • Grab-n-Go
    • New Shareables
    • New Finger Foods & Flatbeards
    • Fruit & Sweets
    • Chef Cos Burger Bar
    • House Parties
  • CELEBRATION OF LIFE
Chef Cos Catering
  • VENUES
  • GALLERY
  • ABOUT US

CONTACT US

  • Home
  • Corporate Catering
  • Menu

    • Corporate Menu
    • Breakfast
    • Salads
    • Sandwiches & Wraps
    • Hot Lunch
    • Grab-n-Go
    • New Shareables
    • New Finger Foods & Flatbeards
    • Fruit & Sweets
    • Chef Cos Burger Bar
    • House Parties
  • Celebration of Life
  • Venues
  • Gallery
  • About Us

CONTACT US

Home / Hot Lunch

Hot Lunch

All entrées come with a choice of salad & chef dessert

  • Canelloni $18.75

    Choose from meat or spinach and cheese filling, served with tomato basil sauce and an artisan bun

  • Rotisserie Chicken $19.75

    Juicy rotisserie-style chicken served with seasonal vegetables, potato wedges, gravy and an artisan bun

  • Lemon Chicken $19.75

    Served with stir-fry vegetables and fried rice

  • Chicken Parmesan $23.95

    Breaded chicken breast topped with marinara sauce and melted mozzarella, served with penne pasta and an artisan bun

  • Jerk Chicken $23.95

    Spiced chicken served with rice and black-eyed peas, coleslaw, and a Jamaican beef patty

  • Chicken Souvlaki $23.95

    Skewered and grilled chicken served with Greek rice, hummus, tzatziki, and pita bread

  • Mexican Burrito $23.95

    Filled with rice, refried beans, guacamole, salsa, sour cream, mixed cheese, and your choice of beef, chicken or veggie

  • Italian Chicken Piccata $23.95

    Served with roasted potatoes, seasonal vegetables, and an artisan bun

  • Chicken Supreme $26.50

    Stuffed with roasted peppers, shallots, spinach, and fontina cheese, accompanied by seasonal vegetables and Yukon potatoes

  • Grilled Salmon $26.50

    Topped with mango and roasted pepper salsa, accompanied by steamed vegetables and rice

  • Beef Stroganoff $26.50

    Tender beef in a creamy mushroom sauce served over egg butter noodles with a side of seasonal vegetables

  • Veal Parmesan $26.50

    Breaded Veal topped with marinara sauce and melted mozzarella, served with roasted potatoes, seasonal vegetables and an artisan bun

Vegetarian Options

  • Orecchiette $19.75

    Tossed in a creamy sauce with peas and pistachios

  • Creamy Mushroom Gnocchi $19.75

    Tossed in Alfredo sauce with sautéed onions, mushrooms, and Parmesan

  • Eggplant Parmesan $19.75

    Breaded and baked eggplant served with penne pasta in a tomato basil sauce and an artisan bun

  • Chickpea Curry $19.75

    Served with rice pilaf, naan bread, and cucumber-onion salad

  • Fire Roasted Peppers $19.75

    Stuffed with basmati rice, grilled vegetables, and San Marzano sauce, served with roasted potatoes and seasonal vegetables

  • Mushroom Ravioli $23.95

    Served with rose sauce, sautéed spinach, mushrooms, and baby tomatoes

  • Sweet Potato Wellington $23.95

    Filled with Moroccan-spiced lentils and served with seasonal vegetables

Chef Cos Catering
  • HOME
  • CORPORATE MENU
  • HOUSE PARTIES
  • CORPORATE CATERING
  • CHEF COS BURGER BAR
  • CELEBRATION OF LIFE

Follow Us

Facebook Icon Instagram Icon Linkedin Icon
© 2026 Chef Cos Catering. All Rights Reserved   |   Privacy Policy   |   Terms of Use

Find Us

Map pin Icon

7601 Martin Grove Rd, Vaughan, ON, Canada, Ontario